Author: Dane Chatman

BBQ enthusiast with 10 years of BBQ experience. - Offset smoker, Gravity smoker, BBQ pit but don't ask me about gas grills... Yuck.
When To Take A Brisket Off A Smoker: A Beginner’s Guide
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When To Take A Brisket Off A Smoker: A Beginner’s Guide

For anyone new to smoking meat, knowing when to take a brisket off the smoker is crucial for achieving that perfect tender, juicy, and flavorful result. In the simplest terms, a brisket is ready to come off the smoker when its internal temperature reaches between 195°F and 205°F. However, achieving the perfect brisket involves more…

How To Start The Masterbuilt 560 Gravity Smoker

How To Start The Masterbuilt 560 Gravity Smoker

How do I start a cooking session in the Masterbuilt 560? If you’re looking for a reliable and efficient smoker to take your BBQ skills to the next level, the Masterbuilt 560 Gravity Smoker is a great choice. Before you can start creating those mouth-watering meals you’ve been dreaming of, it’s important to know how…

Masterbuilt Gravity series 560 clean interior of pit

Gravity Smoker Vs Pellet Smoker: Which Delivers the Ultimate Smoky Flavor?

As an ardent barbecue enthusiast, I’ve spent countless hours exploring the subtleties of smoke infusion and the equipment responsible for those mouthwatering flavors. A pivotal debate within the grilling community revolves around whether the gravity-fed charcoal grill or the pellet smoker reigns supreme in delivering that elusive, real wood flavor. The gravity smoker evokes the…

Masterbuilt Gravity Smoker Vs Traeger Pellet Grill: The Ultimate Barbecue Showdown
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Masterbuilt Gravity Smoker Vs Traeger Pellet Grill: The Ultimate Barbecue Showdown

Whenever I get into conversations about the premier BBQ smoker choice, it’s not long before the Masterbuilt gravity smoker and Traeger pellet grill comparison heats up. Let me tell you, folks, both Masterbuilt and Traeger have become titans of the grill world, each bringing their own flair to the smoky table. As an avid griller…

Gravity Smoker Vs Offset Smoker: BBQproTips Opinion

Gravity Smoker Vs Offset Smoker: BBQproTips Opinion

As a dedicated BBQ enthusiast, I’ve spent countless hours experimenting with different smokers, seeking to perfect my smoking style. The ongoing debate between the choice of a Gravity Smoker and an Offset Smoker is one I engage in regularly, considering factors like fuel preference, fuel efficiency, and flavor – all of which are crucial to…

[How To Use A Gravity Fed Smoker] – Universal Gravity Smoker Rules, Tips and Tricks
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[How To Use A Gravity Fed Smoker] – Universal Gravity Smoker Rules, Tips and Tricks

As someone who loves the art of BBQ, I’ve always been intrigued by the myriad of techniques that can elevate simple smoking meats to a whole new level of flavor and tenderness. That’s why I’m excited to share my experience with gravity smokers, a phenomenal tool that has completely transformed the way I approach charcoal…

Royal Gourmet CC1830SC Review: 30-Inch Charcoal Grill or Smoker Combo

Royal Gourmet CC1830SC Review: 30-Inch Charcoal Grill or Smoker Combo

The Royal Gourmet 30-Inch Charcoal Grill or Smoker Combo presents itself as an appealing option for those entering the world of smoking and grilling. This review delves into the product’s features, assembly process, performance, and overall value, drawing on a personal unboxing experience and additional product details from Home Depot and Lowe’s. Unboxing and Assembly…

Pork ribs smoked with almond wood

What Is The Best Wood to Use When Smoking Pork? – Offset Smoking Pork

When it comes to smoking pork, the choice of wood can make all the difference in flavor. The right wood can enhance the natural flavors of pork, adding a level of depth and complexity that turns a good dish into a great one. Whether you’re a seasoned pitmaster or a weekend BBQ enthusiast, understanding which…